THE UNEQUALLED PLEASURE OF A SIGNATURE MEAL

THE UNEQUALLED PLEASURE OF A SIGNATURE MEAL

Beauty and well-being for multi-sensorial conviviality.

 

The smells, the flavours and the splendour of the dishes are linked in a multi-sensory symphony to the tinkling of the silverware, the shimmer of the glasses, the soft, polished beauty of a wooden Chevron table-top. Flooded with soft lighting, this is the sumptuous Majestic table, re-edition of a model designed during the reign of Louis XVI, surrounded by the elegant golden curves and ruby-red reflections of the chairs' velvets.

'The purpose of the arts and sciences is to exalt and accompany the act of eating.' as stated by Brillat-Savarin, a gastronome who lived during the time of Napoleon III, in his famous essay Physiology of Taste, and who maintained that 'Those who have attended a sumptuous banquet, in a hall adorned with mirrors, paintings, statues, flowers, saturated with perfumes and sweet, melodious sounds, will not need much intellectual effort to realise that all the sciences have been put to good use to exalt the pleasures of taste and provide a setting for them.'

Thus, our tables and all RG furniture harmoniously complete the pleasure of unlimited conviviality.